Following the publication of AMBROSIA magazine five years ago, FORUM SA, one of the largest trade show organizers in Europe, has decided to further highlight the quality, nutritional value and export potential of Greek Food & Drinks by creating GREEK FOOD NEWS.

GREEK FOOD NEWS is an online platform dedicated to specialty food hailing from Greece, updated with the latest news and features and committed to delivering the highest editorial standards to professionals –from F&B buyers to chefs, to wholesalers, to supermarket and c-store executives, even to journalists– around the world.

GREEK FOOD NEWS is on hand to report on the latest news –including export opportunities, market analysis, product launches, technological and supply chain developments, acquisitions, mergers, etc.– as well as provide in-depth profiles to give anyone and everyone interested in Greek Food & Drinks the right ingredients to rise up and connect to new opportunities.

Addressed to approximately 31,870 F&B professionals from all across the world, GREEK FOOD NEWS stays connected with its “audience” through a biweekly newsletter, recapping features and news from the site.