30 Oct 2nd FOODTECH to be held on 13-16 November 2021
From November 13-16, 2021, the trade show- point of reference for the F&B production technologies, processing, packaging, storage and distribution, will be the focal point for all decision makers in the industry.
For four days, the trade show’s visitors will meet Greek and international exhibitors under the same roof, they will have the opportunity to discover new and innovative products from up close, they will discuss the real needs of their business and, of course, they will be able to conclude direct trade agreements.
Industry professionals will have the opportunity to discover first hand a full range of products and equipment aimed at companies in order to help them develop their production lines, but also create complete F&B processing units, machinery and materials for the primary and secondary packaging and ingredients for the production of safe food. They will also come upon machinery and equipment straight… from the future, while they will find out how to prepare their business for the 4th industrial revolution. Finally, they will hold dozens of b2b meetings with exhibitors from Greece and the rest of the world and will start new trade relations.
FOODTECH 2021 will take place at the same time as the ARTOZA 2021 trade show. As a result, industry entrepreneurs will have the opportunity with just a single visit to see up close one of the most influential and specialized trade shows in Greece and one of the most internationally-renowned of its kind, that fully caters to the needs of professionals and entrepreneurs in Raw Materials, Equipment, Machinery and Services for the Bakery, Confectionery, Ice Cream, and Chocolate sectors.